My first brew in the new house in Cockermouth & our kitchen is still too small to do anything else when brewing is occurring. Encouragingly the hob here doesn't have a toast rack annoyingly over it preventing large brewing vessels being placed on it & god-knows what bugs raining down from it.
The name for this beer comes from a fascinating technique I came across for scouring pipework using slush, called Ice Pigging - no ice pigs were used in the making of this beer. My beer called IT - based on Rooster's http://www.dmonbeer.co.uk/cont
My Belgian-style Blonde ale - Antidote - was a hit & this time I thought I'd try another variant on the theme: still no act
23/03/14. My 28nd homebrew, Al Be Damned as I start an AL series of beers.
This beer is named Darkest Days as it is brewed in the period just after the winter solstice in the northern hemisphere.&nb
26/10/13. My 24th homebrew, Seaham Kernel & Magic.
28/07/13. My 21st homebrew and for 21 it's called coming of age
11/07/13. My 20th homebrew, Seaham CCC due to the hops used.
With my last brew - Goldings Brown - ending up very hazy even after several weeks in the bottle & reminding me how much I