Beer styles
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- Ale search for term
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Beer fermented at a warmer temperature than Lageri, using top fermenting yeast.
c - Cider & Perry search for term
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Beer in its widest sense made from apples or pears respectively. Often with no additional ingredients as the yeast for fermenting them can come from the fruits skin.
l - Lager search for term
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Comes from the German meaning "to store" - think of our word "larder". A beer fermented at a relatively cool temperature with bottom fermenting yeast and stored at a few degrees above freezing to mature.
m - Mild, Porter & Stout search for term
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Darker beers in the ale style.
s - Speciality ales search for term
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Usually anything brewed with atypical ingredients or processes such as rye beer, lambics or rauchbier.
a