Holy Cow.  Where to start?

To pidgeon-hole this beer would be a disservice, both halfway between a strong ale and an IPAⁱ.

One of my top 5 favorite beers.

Al's annual trip out to a new town for the purposes of drinking brought us to Brighton this year.   Al, Andrew, Matt & Alistair travelled down by train from Sunderland, Milton Keynes

Saturday morning saw us all fresh & ready to go on a full day's drinking around Cambridge.   After a big breakfast in the hotel we (Al, Andrew, Matt, Mark, Asun & me) walked towar

A new city for me to visit & tour the local pubs: Cambridge.   Bicycles & students everywhere & very busy in the centre with cars, luckily its not a big city at all & can

Dawn Kolpin of The Marksman in Shoreditch, London was reported on the

Like a Bavarian-style weissebier, this has the characteristic wheat, cloves & banana flavours you would expect but with more of an ale character to it.

A full mouthfeel & chocolatey, but not sweet.   Has a little roasted & burnt malt flavour to it.

Silky like an oatmeal stout.   Sweetish & full bodied.